The fastest and easiest method that they can think of or find is to take slimming pills or supplements that help to burn fats and loss weight. Some even go to the extent of crash dieting, where one does not eat willingly for long hours in order to lose weight.
In our eat-and-run, massive-portion-sized culture, maintaining a healthy weight can be tough—and losing weight, even tougher. If you’ve tried and failed to lose weight before, you may believe that diets don’t work for you. But while there’s no easy fix to losing weight, still there are other steps you can take to develop a healthier relationship with food, curb emotional triggers to overeating, and achieve lasting weight-loss success.
“Calories in/calories out” view of weight loss"
Some experts believe that successfully managing your weight comes down to a simple equation: If you eat fewer calories than you burn, you lose weight. Sounds easy, right? Then why is losing weight so hard?
1.Weight loss isn’t a linear event over time. When you cut calories, you may drop weight for the first few weeks, for example, and then something changes. You eat the same number of calories but you lose less weight or no weight at all. That’s because when you lose weight you’re losing water and lean tissue as well as fat, your metabolism slows, and your body changes in other ways. So, in order to continue dropping weight each week, you need to continue cutting calories.
2.Many of us don’t always eat simply to satisfy hunger. We also turn to food for comfort or to relieve stress—which can derail any weight loss efforts before they begin.
3.A calorie isn’t always a calorie. Eating 100 calories of high fructose corn syrup, for example, can have a different effect on your body than eating 100 calories of broccoli. The trick for sustained weight loss is to ditch the foods that are packed with calories but don’t make you feel full (like candy) and replace them with foods that fill you up without being loaded with calories (like vegetables).
Low carb view of weight loss
A different way of viewing weight loss identifies the problem as not one of consuming too many calories, but rather the way the body accumulates fat after consuming carbohydrates—in particular the role of the hormone insulin.
If you eat a carbohydrate-rich meal, your body releases insulin to help with the influx of all this glucose into your blood. As well as regulating blood sugar levels, insulin does two things: It prevents your fat cells from releasing fat for the body to burn as fuel and it creates more fat cells for storing everything that your body can’t burn off. The result is that you gain weight and your body now requires more fuel to burn, so you eat more. S
Control emotional eating
We don’t always eat simply to satisfy hunger. All too often, we turn to food when we’re stressed or anxious, which can wreck any diet and pack on the pounds.
Different views of successful, healthy weight loss
The truth is there is no “one size that fits all” solution to permanent healthy weight loss issues. What works for one person may not work forthe other, since our bodies respond differently to different foods, depending on genetics and other health factors. To find the method of weight loss that’s right for you will likely take time and require patience, commitment, and some experimentation with different foods and diets.
Pick up any diet book and it will claim to hold all the answers to successfully losing all the weight you want—and keeping it off. Some claim the key is to eat less and exercise more, while others that feel that low fat is the only key to go, while others prescribe cutting out carbs. So what should you believe?
Stressed – find healthier ways to calm yourself. Try yoga, meditation, or soaking in a hot bath.
Lonely or bored – reach out to others instead of reaching for the refrigerator.
Stay motivated
Set goals to keep you motivated. Short-term goals, like wanting to fit into a bikini for the summe. When temptation strikes, focus on the benefits you’ll reap from being healthier.
Find a cheering section. Social support means a lot. Seek out support—whether in the form of family, friends, or a support group—to get the encouragement you need
Slow and steady wins the race. Losing weight too fast can take a toll on your mind and body, making you feel sluggish, drained, and sick. Aim to lose one to two pounds a week so you’re losing fat rather than water and muscle.
Get plenty of sleep. Lack of sleep stimulates your appetite so you want more food than normal.
Cut down on sugar and refined carbs
Opt for low sugar products and use fresh or frozen ingredients instead of canned goods whenever possible.To avoid unhealthy spikes in blood sugar, avoid refined carbs such as white bread, white rice or pasta, and opt for their whole-grain counterparts instead. Less sugar can mean a slimmer waistline
Use tools to track your progress. Seeing the results in black and white can help you stay motivated.
Think of good fat and not low fat
Be smart about saturated fat
Fill up with fruit, veggies, and fiber
Fruits and vegetables – Enjoy whole fruits across the rainbow, leafy salads, and green veggies of all kinds.
A lot of belly fat surrounds the abdominal organs and liver, and is closely linked to insulin resistance and diabetes. Calories obtained from fructose are more likely to add to this dangerous fat around your belly. Cutting back on sugary foods can mean a slimmer waistline as well as a lower risk of disease.
Permanent weight loss requires making healthy changes to your lifestyle and food choices. These tips can help you to stay motivated:
Even if you’re cutting calories, that doesn’t necessarily mean you have to eat less food. High-fiber foods are higher in volume and take longer to digest, making them filling—and great for weight-loss too.
Beans – Add beans of any kind to soups, salads, and entrees, or enjoy them as a dish on their own.
Add fruit to low sugar cereal—blueberries, strawberries, sliced bananas. You’ll still enjoy lots of sweetness, but with fewer calories, less sugar, and more fiber.
Eat vegetables raw or steamed, not fried or breaded, dress them with herbs and spices or a little olive oil or butter for flavor.
Whole grains – Try high-fiber cereal, oatmeal, brown rice, and multigrain bread.
Easier than counting calories
Counting calories can quickly become tedious. generally it's okay to eat as much as you want—you’ll feel full before you’ve overdone it on the calories.
Bulk out sandwiches by adding healthy veggie choices like lettuce, cucumbers, avocado,tomatoes, and sprouts.
Add more veggies to your favorite main courses to make your dish more substantial.
Start your meal with salad or soup to help fill you up so you eat less of your entrée.
Eat slowly, savoring the smells and textures of your food. Avoid distractions while eating. Try not to eat while working, watching TV, or even driving. It’s too easy to overeat.
Stop eating before you are full. Don’t feel obligated to always clean your plate.
Set yourself up for success by taking charge of your food environment like when to eat, how much you will eat, and what foods you are easily available.
Cook your own meals. Cooking meals at home allows you to control both the portion size and what to goes in to the food. Serve yourself smaller portions.
Don’t shop for groceries when you’re hungry. Try to be especially careful to avoid snack and convenience foods.
Limit the amount of tempting foods you have at home.
Fast for 14 hours a day. Try to eat dinner earlier in the day and then fast until breakfast the next morning. Eating only when you’re most active and giving your digestion a long break may aid weight loss.
Eat early, weigh less. Studies suggest that consuming more of your daily calories at breakfast and fewer at dinner can help you drop more pounds.
Drink more water. So by drinking water you can avoid extra caloriess as thirst can often be confused with hunger,
Get moving
The amount exercise aids weight loss is open to debate, but the benefits go way beyond burning calories. Exercise can increase your metabolism and improve your outlook—and it’s something you can benefit from right now.
Remember: anything is better than nothing. Start off slowly with small amounts of physical activity each day. Then, as you start to lose weight and have more energy, you’ll find it easier to become more physically active.
Find exercise you enjoy. Try walking with a friend, dancing, hiking, cycling, playing
Research shows that three 10-minute spurts of exercise per day are just as good as one 30-minute workout.




No comments:
Post a Comment
Note: only a member of this blog may post a comment.